Raspberry Cheesecake Squares

Raspberry Cheesecake Squares

Rating
4.0 
These low carb cheesecake squares are very good.
Yields Preparation Time Cooking Time
8 10 mins 15 mins

Ingredients

Directions

1. Sprinkle gelatin into boiling water.
2. Stir until well dissolved.
3. In bowl, beat cream cheese until very creamy.
4. With mixer running, add geltin,1/4 cup at a time.
5. Mix until thoroughly combined.
6. Pour into 8x8" pan, refrigerate until firm, about 2 hours.
7. Cut into squares and serve.

Nutritional Summary

There are 106 calories in 1 serving of Raspberry Cheesecake Squares.
Calorie Breakdown: 85% fat, 4% carbs, 11% prot.
Nutrition Facts
Serving Size per serve
Amount Per Serving
Calories
106
 
% Daily Values*
Total Fat
10.19g
13%
Saturated Fat
6.418g
32%
Trans Fat
-
Polyunsaturated Fat
0.37g
Monounsaturated Fat
2.874g
Cholesterol
32mg
11%
Sodium
89mg
4%
Total Carbohydrate
1.19g
0%
Dietary Fiber
0g
0%
Sugars
0.06g
Protein
2.9g
Vitamin D
-
Calcium
24mg
2%
Iron
0.35mg
2%
Potassium
35mg
1%
Vitamin A
107mcg
12%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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