Maple Banana Bread

Rating
4.0 
Quick and basic banana bread that is sure to put a smile on your dial.
Yields Preparation Time Cooking Time
12 - -

Ingredients

Directions

1. Mash bananas with maple syrup and vanilla.
2. Mix dry ingredients in large bowl.
3. Mix all together and place in oiled bread pan.
4. Bake at 350 °F (175 °C) for one hour.
5. Turn out and allow to cool.

Nutritional Summary

There are 146 calories in 1 serving of Maple Banana Bread.
Calorie Breakdown: 7% fat, 84% carbs, 9% prot.
Nutrition Facts
Serving Size per serve
Amount Per Serving
Calories
146
 
% Daily Values*
Total Fat
1.11g
1%
Saturated Fat
0.317g
2%
Trans Fat
-
Polyunsaturated Fat
0.218g
Monounsaturated Fat
0.344g
Cholesterol
35mg
12%
Sodium
311mg
14%
Total Carbohydrate
30.63g
11%
Dietary Fiber
1.2g
4%
Sugars
12.26g
Protein
3.45g
Vitamin D
0mcg
0%
Calcium
10mg
1%
Iron
0.48mg
3%
Potassium
119mg
3%
Vitamin A
12mcg
1%
Vitamin C
2mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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