Cranberry Relish

Rating
2.0 
Zesty relish to serve with meat or added to jello or mayo.
Yields Preparation Time Cooking Time
20 - -

Ingredients

Directions

1. Wash cranberries and discard underripe or overripe berries.
2. Chop whole orange, including rind, into small pieces.
3. Mix cranberries and orange. Chop in small batches in blender or food processor.
4. Add sweetener (like Equal) to 1/4 cup (4 oz). Add more to taste if necessary.
5. Refrigerate overnight. Can be frozen.

Nutritional Summary

There are 30 calories in 1 serving of Cranberry Relish.
Calorie Breakdown: 1% fat, 98% carbs, 2% prot.
Nutrition Facts
Serving Size per serve
Amount Per Serving
Calories
30
 
% Daily Values*
Total Fat
0.03g
0%
Saturated Fat
0.003g
0%
Trans Fat
-
Polyunsaturated Fat
0.012g
Monounsaturated Fat
0.005g
Cholesterol
0mg
0%
Sodium
0mg
0%
Total Carbohydrate
8.05g
3%
Dietary Fiber
0.9g
3%
Sugars
5.84g
Protein
0.13g
Vitamin D
-
Calcium
4mg
0%
Iron
0.05mg
0%
Potassium
26mg
1%
Vitamin A
1mcg
0%
Vitamin C
6.4mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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