Name: Green Tomato Salsa
Ingredients: 2 tsps salt; 1 1/2 cups cider vinegar; 3 cloves garlic, chopped; 1 cup chopped onion; 4 cups green tomatoes, chopped; 2 cups chopped red pepper; 1 cup sliced jalapeno, finely chopped

Ingredients

2 tsps salt

1 1/2 cups cider vinegar

3 cloves garlic, chopped

1 cup chopped onion

4 cups green tomatoes, chopped

2 cups chopped red pepper

1 cup sliced jalapeno, finely chopped

Directions

1.	Place all ingredients in a large sauce pan.
2.	Bring to boil. Simmer for 10 minutes.
3.	Pour into hot jars and seal in a 30 minute hot water bath.
4.	Let cool.
5.	Note: enjoy with nachos or hotdogs, or wherever else you use salsa.

Nutritional Summary

There are 35 calories in 1 serving of Green Tomato Salsa.

Calorie Breakdown: 7% fat, 79% carbs, 14% prot.

Nutrition Facts

Serving Size

per serve

Amount Per Serving

Calories

35

% Daily Values*

Total Fat

0.26g

0%

Saturated Fat

0.04g

0%

Trans Fat

0g

Polyunsaturated Fat

0.121g

Monounsaturated Fat

0.025g

Cholesterol

0mg

0%

Sodium

398mg

17%

Total Carbohydrate

6.88g

3%

Dietary Fiber

1.6g

6%

Sugars

4.4g

Protein

1.24g

Vitamin D

-

Calcium

17mg

1%

Iron

0.57mg

3%

Potassium

235mg

5%

Vitamin A

61mcg

7%

Vitamin C

65.6mg

73%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.