| Yields | Preparation Time | Cooking Time |
|---|---|---|
| 4 | - | - |
| 1. | Place the cauliflower in a steamer and steam to desired tenderness. |
| 2. | In a bowl, mash the cauliflower with garlic, chicken broth and parmesan cheese, all to taste. |
| 3. | Serve warm. |
|
There are 67 calories in 1 serving of Mashed Cauliflower.
Calorie Breakdown: 11% fat, 61% carbs, 28% prot.
|
| Serving Size | per serve |
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