Brown Rice and Garbanzo Beans

Rating
3.0 
A healthy dish to share with everyone.
Yields Preparation Time Cooking Time
4 - -

Ingredients

Directions

1. Warm a medium sized pan to medium high heat. Spray with cooking spray.
2. Add frozen broccoli and seasoning.
3. When heated almost through add garbanzo beans, tomato sauce and cooked brown rice.
4. Heat all the way through.

Nutritional Summary

There are 273 calories in 1 serving of Brown Rice and Garbanzo Beans.
Calorie Breakdown: 8% fat, 78% carbs, 14% prot.
Nutrition Facts
Serving Size per serve
Amount Per Serving
Calories
273
 
% Daily Values*
Total Fat
2.52g
3%
Saturated Fat
0.402g
2%
Trans Fat
-
Polyunsaturated Fat
1.02g
Monounsaturated Fat
0.652g
Cholesterol
0mg
0%
Sodium
640mg
28%
Total Carbohydrate
54.49g
20%
Dietary Fiber
8.8g
31%
Sugars
3.32g
Protein
9.97g
Vitamin D
-
Calcium
92mg
7%
Iron
3.44mg
19%
Potassium
514mg
11%
Vitamin A
33mcg
4%
Vitamin C
30.4mg
34%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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