Name: Tuna Rice Balls
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Ingredients: 6 servings rice vinegar; 1 tsp sugar; 1 medium bell pepper; 1 can tuna; 1 dash salt; 1 tbsp mayo; 3/4 avocado; 9 tbsps sesame seeds; 2 cups white rice

Ingredients

Directions

1.	Cook rice then add vinegar sugar and salt.
2.	Cut everything up and mix. Create half balls fill with mixture then make other half of ball.
3.	Roll in sesame seeds.

Nutritional Summary

There are 149 calories in 1 serving of Tuna Rice Balls.

Calorie Breakdown: 25% fat, 56% carbs, 19% prot.

Nutrition Facts

Serving Size

per serve

Amount Per Serving

Calories

148

% Daily Values*

Total Fat

4.04g

5%

Saturated Fat

0.617g

3%

Trans Fat

0.001g

Polyunsaturated Fat

1.388g

Monounsaturated Fat

1.804g

Cholesterol

6mg

2%

Sodium

253mg

11%

Total Carbohydrate

20.9g

8%

Dietary Fiber

1.5g

5%

Sugars

2.64g

Protein

7.05g

Vitamin D

-

Calcium

53mg

4%

Iron

1.17mg

6%

Potassium

128mg

3%

Vitamin A

14mcg

2%

Vitamin C

13.4mg

15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.