| Yields | Preparation Time | Cooking Time |
|---|---|---|
| 1 | - | - |
| 1. | Peel and slice cucumbers into coins. |
| 2. | Cut tomatoes into pieces. |
| 3. | Dice red onion. |
| 4. | Add vinegar and water and mix well. |
|
There are 306 calories in 1 serving of Tomato Salad.
Calorie Breakdown: 8% fat, 76% carbs, 16% prot.
|
| Serving Size | per serve |
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