| Yields | Preparation Time | Cooking Time |
|---|---|---|
| 1 | - | - |
| 1. | Preheat oven to 400 °F (200 °C). Lightly grease a baking sheet. |
| 2. | Slice potato in half, then slice lengthwise into sticks. |
| 3. | In a large bowl, mix olive oil and ginger. Add potato sticks, and stir by hand to coat. Place on the prepared baking sheet. |
| 4. | Bake 40 minutes in the preheated oven. |
|
There are 152 calories in 1 serving of Sweet Potato Sticks.
Calorie Breakdown: 27% fat, 68% carbs, 5% prot.
|
| Serving Size | per serve |
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