| Yields | Preparation Time | Cooking Time |
|---|---|---|
| 6 | - | - |
| 1. | Clean (scrub) the potatoes with water. Cut into large chunks leaving skin on. |
| 2. | Add to the crockpot. |
| 3. | In a small bowl whisk the honey, molasses, vinegar and all spice to make the marinade. |
| 4. | Pour the marinade over the potatoes, stir to coat. |
| 5. | Cover and cook on high for about 4 hours until potatoes are nice and soft. |
|
There are 97 calories in 1 serving of Sweet & Sour Sweet Potatoes.
Calorie Breakdown: 1% fat, 94% carbs, 6% prot.
|
| Serving Size | per serve |
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