Swedish Steak

Rating
4.0 
Crockpot steak you can serve over noodles, rice or potatoes.
Yields Preparation Time Cooking Time
8 - -

Ingredients

Directions

1. Cut steak into serving size pieces. Dash with salt and pepper. Place in crockpot.
2. Add dill, onion, bouillon, and 1.2 cups water. Cover and cook on low for 6-8 hours.
3. Take meat out of crockpot and place in bowl (do not drain).
4. Using the juices in crockpot, add sour cream and flour, mix well and add meat, cover for 10 minutes.
5. Serve and enjoy.

Nutritional Summary

There are 207 calories in 1 serving of Swedish Steak.
Calorie Breakdown: 33% fat, 12% carbs, 55% prot.
Nutrition Facts
Serving Size per serve
Amount Per Serving
Calories
207
 
% Daily Values*
Total Fat
7.15g
9%
Saturated Fat
2.593g
13%
Trans Fat
-
Polyunsaturated Fat
0.358g
Monounsaturated Fat
2.884g
Cholesterol
65mg
22%
Sodium
134mg
6%
Total Carbohydrate
5.82g
2%
Dietary Fiber
0.1g
0%
Sugars
3.37g
Protein
27.11g
Vitamin D
-
Calcium
9mg
1%
Iron
2.46mg
14%
Potassium
451mg
10%
Vitamin A
0mcg
0%
Vitamin C
0.5mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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