| Yields | Preparation Time | Cooking Time |
|---|---|---|
| 6 | - | - |
| 1. | Heat olive oil in a large saucepan over medium heat. |
| 2. | Add the leeks and garlic. Sauté until tender. |
| 3. | Stir in the chicken broth, cannellini beans, turkey ham and cumin. |
| 4. | Bring to a boil, then reduce heat to low. |
| 5. | Stir in the couscous. Cover and simmer for 5 minutes. |
| 6. | Stir in spinach and season with salt and pepper. |
| 7. | Serve immediately. |
|
There are 417 calories in 1 serving of Spinach and Leek White Bean Soup with Ham.
Calorie Breakdown: 17% fat, 52% carbs, 32% prot.
|
| Serving Size | per serve |
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