| Yields | Preparation Time | Cooking Time |
|---|---|---|
| 6 | 15 mins | 15 mins |
| 1. | Take seasoning mixture of cumin, salt, sage, paprika, ketchup, garlic powder and cayenne pepper and mix well in a bowl. |
| 2. | Season the chops in the mixture. |
| 3. | Put the olive oil and butter in a frying pan and when hot place chops in frying pan and cook for up to 10 minutes making sure chops remain juicy in center. |
|
There are 395 calories in 1 serving of Spicy Pork Chops.
Calorie Breakdown: 46% fat, 2% carbs, 52% prot.
|
| Serving Size | per serve |
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