| Yields | Preparation Time | Cooking Time |
|---|---|---|
| 2 | - | - |
| 1. | Preheat oven 400 °F (200 °C). |
| 2. | In a bowl pour your favorite ranch dressing. |
| 3. | In a separate bowl crumble a good amount of corn flakes. |
| 4. | Coat each chicken breast with ranch dressing then roll in crumbled corn flakes; place in a baking dish. |
| 5. | Bake for 25 minutes or until chicken is golden brown and cooked all the way through. |
| 6. | Enjoy! |
|
There are 285 calories in 1 serving of Oven Fried Ranch Chicken.
Calorie Breakdown: 8% fat, 54% carbs, 38% prot.
|
| Serving Size | per serve |
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