Name: Oatmeal Banana Chocolate Chip Cookies
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 4 servings agave; 1/2 serving Organic Ground Flaxseed; 1/4 cup chopped walnuts; 1/2 cup whole wheat flour; 1/4 cup low fat milk; 1/4 tbsp cinnamon; 1/2 tsp vanilla; 1 tbsp canola oil; 1 large banana; 1/2 tsp baking powder; 1/2 tsp baking soda; 1/2 cup chips chocolate; 1 cup oats

Really healthy and good cookies that will satisfy your sweet tooth without expanding your waistline.

Yields	Preparation Time	Cooking Time
25	10 mins	10 mins

Ingredients

1/4 cup agave nectar

1 tbsp organic ground flaxseed

1/4 cup chopped walnuts

1/2 cup whole wheat flour

1/2 tsp baking powder

1/2 tsp baking soda

1/2 cup chocolate chips

1 cup oats

Directions

1.	Pre-heat oven to 350 °F (175 °C).
2.	Combine all ingredients in a large bowl (walnuts optional).
3.	Mix until batter is blended evenly.
4.	Use a tablespoon to portion cookies on a greased baking sheet approximately 1-2" apart.
5.	Bake for 10-12 minutes and allow to cool on wire rack.

Nutritional Summary

There are 79 calories in 1 serving of Oatmeal Banana Chocolate Chip Cookies.

Calorie Breakdown: 32% fat, 59% carbs, 9% prot.

Nutrition Facts

Serving Size

per serve

Amount Per Serving

Calories

% Daily Values*

Total Fat

2.97g

Saturated Fat

0.825g

Trans Fat

Polyunsaturated Fat

1.016g

Monounsaturated Fat

0.942g

Cholesterol

0mg

Sodium

37mg

Total Carbohydrate

12.28g

Dietary Fiber

1.6g

Sugars

5.1g

Protein

1.91g

Vitamin D

0mcg

Calcium

16mg

Iron

0.58mg

Potassium

74mg

Vitamin A

2mcg

Vitamin C

0.5mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.