Homemade Chicken Noodle Soup

Rating
3.0 
A low carb chicken noodle soup for the health of your body.
Yields Preparation Time Cooking Time
6 - -

Ingredients

Directions

1. Sauté onion, carrot, celery in small amount of olive oil, then add some water and cook until soft.
2. Add stock, low carb noodles, parsley and cook till noodles are done.
3. Add cooked chicken, heat through and enjoy.

Nutritional Summary

There are 127 calories in 1 serving of Homemade Chicken Noodle Soup.
Calorie Breakdown: 30% fat, 28% carbs, 42% prot.
Nutrition Facts
Serving Size per serve
Amount Per Serving
Calories
127
 
% Daily Values*
Total Fat
4.2g
5%
Saturated Fat
0.799g
4%
Trans Fat
0g
Polyunsaturated Fat
0.703g
Monounsaturated Fat
2.319g
Cholesterol
29mg
10%
Sodium
569mg
25%
Total Carbohydrate
8.77g
3%
Dietary Fiber
1.1g
4%
Sugars
1.6g
Protein
13.08g
Vitamin D
-
Calcium
29mg
2%
Iron
1.26mg
7%
Potassium
359mg
8%
Vitamin A
189mcg
21%
Vitamin C
2.4mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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