| Yields | Preparation Time | Cooking Time |
|---|---|---|
| 4 | - | - |
| 1. | Pre-heat oven to 350 °F (175 °C). Spray a quiche pan with non-stick spray or butter. |
| 2. | Sprinkle cheese over the bottom of pan. |
| 3. | Chop up ham and jalapeno. Use gloves when chopping up the jalapeno if you have sensitive skin. Remove seeds and pith from jalapeno for a milder flavor. Sprinkle over cheese. |
| 4. | Beat the rest of the ingredients together. Pour over cheese and ham in pan. |
| 5. | Bake for 30 minutes. |
| 6. | Note: you can substitute any type of cheese or vegetable. |
|
There are 361 calories in 1 serving of Ham Cheddar and Jalapeno Crustless Quiche.
Calorie Breakdown: 73% fat, 4% carbs, 23% prot.
|
| Serving Size | per serve |
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