Name: Crockpot Chicken Cordon Bleu
Ingredients: 4 breasts, bone and skin removed chicken; 1 can cream of chicken soup; 6 slices 1 NLEA serving lean ham; 6 slices swiss cheese, low fat

Ingredients

4 breasts, bone and skin removed chicken

1 can cream of chicken soup

6 slices 1 nlea serving lean ham

6 slices swiss cheese, low fat

Directions

1.	Rinse and trim chicken breasts.
2.	In crockpot layer ingredients as listed.
3.	Cover and cook on high for 6-8 hours.

Nutritional Summary

There are 416 calories in 1 serving of Crockpot Chicken Cordon Bleu.

Calorie Breakdown: 22% fat, 8% carbs, 70% prot.

Nutrition Facts

Serving Size

per serve

Amount Per Serving

Calories

416

% Daily Values*

Total Fat

9.84g

13%

Saturated Fat

3.322g

17%

Trans Fat

0.06g

Polyunsaturated Fat

1.624g

Monounsaturated Fat

3.085g

Cholesterol

169mg

56%

Sodium

1452mg

63%

Total Carbohydrate

7.64g

3%

Dietary Fiber

0g

0%

Sugars

0.84g

Protein

69.78g

Vitamin D

-

Calcium

255mg

20%

Iron

2.9mg

16%

Potassium

806mg

17%

Vitamin A

60mcg

7%

Vitamin C

2.9mg

3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.