| Yields | Preparation Time | Cooking Time |
|---|---|---|
| 8 | - | - |
| 1. | Dump shredded cabbage into a bowl. |
| 2. | Mix in mayonnaise, vinegar, and sweetener. |
| 3. | Let sit in refrigerator for an hour before serving. |
|
There are 134 calories in 1 serving of Cole Slaw.
Calorie Breakdown: 76% fat, 21% carbs, 3% prot.
|
| Serving Size | per serve |
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