Chicken & Rice Casserole

Rating
5.0 
Hearty chicken and rice casserole with green beans and waterchestnuts.
Yields Preparation Time Cooking Time
8 - -

Ingredients

Directions

1. Mix together all ingredients and bake at 350 °F (175 °C) for 1 hour or until bubbling or thoroughly heated.
2. Note: you can sprinkle top with bread crumbs and pats of butter before baking.

Nutritional Summary

There are 292 calories in 1 serving of Chicken & Rice Casserole.
Calorie Breakdown: 37% fat, 38% carbs, 26% prot.
Nutrition Facts
Serving Size per serve
Amount Per Serving
Calories
292
 
% Daily Values*
Total Fat
11.7g
15%
Saturated Fat
2.414g
12%
Trans Fat
0g
Polyunsaturated Fat
1.149g
Monounsaturated Fat
1.678g
Cholesterol
54mg
18%
Sodium
1173mg
51%
Total Carbohydrate
27.1g
10%
Dietary Fiber
1.7g
6%
Sugars
2.87g
Protein
18.44g
Vitamin D
-
Calcium
8mg
1%
Iron
0.55mg
3%
Potassium
247mg
5%
Vitamin A
14mcg
2%
Vitamin C
0.3mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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