| Yields | Preparation Time | Cooking Time |
|---|---|---|
| 1 | - | - |
| 1. | Blanch broccoli in boiling water (or boil to desired crispness). |
| 2. | Remove from heat and drain. |
| 3. | Mix grated ginger and soy sauce together in a bowl. |
| 4. | Mix in broccoli. Then toss in sesame seeds and your done. |
| 5. | Note: for variations, you can add a little chili powder for some zing and add some sauteed onions. |
|
There are 93 calories in 1 serving of Asian Style Broccoli.
Calorie Breakdown: 42% fat, 39% carbs, 19% prot.
|
| Serving Size | per serve |
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