Strawberry Fluff

Strawberry Fluff

Rating
2.0 
Easy to make very yummy dessert.
Yields Preparation Time Cooking Time
12 - -

Ingredients

Directions

1. Mix gelatin (like Jell-O), tapioca, and vanilla pudding in a sauce pan.
2. Add water and cook until it comes to a boil.
3. Let cool.
4. Dice up strawberries into bite size pieces.
5. Add strawberries and cool whip to Jell-O mixture.
6. Keep mixture cool until served.

Nutritional Summary

There are 70 calories in 1 serving of Strawberry Fluff.
Calorie Breakdown: 33% fat, 59% carbs, 8% prot.
Nutrition Facts
Serving Size per serve
Amount Per Serving
Calories
70
 
% Daily Values*
Total Fat
2.64g
3%
Saturated Fat
2.139g
11%
Trans Fat
-
Polyunsaturated Fat
0.137g
Monounsaturated Fat
0.183g
Cholesterol
0mg
0%
Sodium
35mg
2%
Total Carbohydrate
10.83g
4%
Dietary Fiber
1.1g
4%
Sugars
8.47g
Protein
1.52g
Vitamin D
-
Calcium
28mg
2%
Iron
0.28mg
2%
Potassium
109mg
2%
Vitamin A
4mcg
0%
Vitamin C
32.5mg
36%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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