| Yields | Preparation Time | Cooking Time |
|---|---|---|
| 1 | - | - |
| 1. | Make a "boat" out of aluminum foil and spray with non-stick spray (if not using non-stick aluminum foil). |
| 2. | Place salmon fillet in boat (salmon with skin still attached works well). |
| 3. | Add seasonings to salmon to taste. |
| 4. | Close aluminum foil boat over top of salmon fillet. |
| 5. | Place aluminum foil boat on grill rack over medium to medium-high heat. |
| 6. | Cook for 15-20 minutes or until fish begins to flake. |
|
There are 277 calories in 1 serving of Grilled Seasoned Salmon Steak.
Calorie Breakdown: 43% fat, 7% carbs, 50% prot.
|
| Serving Size | per serve |
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