| Yields | Preparation Time | Cooking Time |
|---|---|---|
| 1 | - | - |
| 1. | In bowl slice peeled cucumber and red onion. |
| 2. | In another bowl mix mayonnaise, water and vinegar. |
| 3. | Pour mixture over cucumbers and onions, add salt and pepper to taste. |
| 4. | Cover and place in fridge for 3 hours before serving. |
|
There are 272 calories in 1 serving of Creamy Cucumber Salad.
Calorie Breakdown: 25% fat, 71% carbs, 4% prot.
|
| Serving Size | per serve |
| Filter by Meal Type |
|---|