Cranberry-Apple Relish

Rating
4.0 
Delicious relish that's more tart than sweet.
Yields Preparation Time Cooking Time
8 - -

Ingredients

Directions

1. Peel, core and chop apples. Rinse cranberries.
2. Place both in large saucepan. Add sugar, honey and water. Stir to combine.
3. Cover over medium heat until water boils and cranberries begin to pop.
4. Reduce heat and allow to simmer for about 30 minutes or until thick.
5. Remove from heat and allow to cool.
6. Enjoy!

Nutritional Summary

There are 93 calories in 1 serving of Cranberry-Apple Relish.
Calorie Breakdown: 1% fat, 98% carbs, 1% prot.
Nutrition Facts
Serving Size per serve
Amount Per Serving
Calories
93
 
% Daily Values*
Total Fat
0.13g
0%
Saturated Fat
0.018g
0%
Trans Fat
-
Polyunsaturated Fat
0.046g
Monounsaturated Fat
0.01g
Cholesterol
0mg
0%
Sodium
6mg
0%
Total Carbohydrate
24.64g
9%
Dietary Fiber
2.9g
10%
Sugars
19.84g
Protein
0.29g
Vitamin D
-
Calcium
15mg
1%
Iron
0.35mg
2%
Potassium
120mg
3%
Vitamin A
3mcg
0%
Vitamin C
7.1mg
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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