| Yields | Preparation Time | Cooking Time |
|---|---|---|
| 4 | - | - |
| 1. | Mince the beef and turkey meat yourself (if possible) to ensure leaner cuts. |
| 2. | Add all ingredients into a large bowl and mix well. |
| 3. | Separate mix into four equal portions and shape into burger patties. |
| 4. | Grill until ready, approximately 6-8 minutes per side (about 6 minutes on George Foreman grill). |
| 5. | Freeze any unused mixture. |
|
There are 269 calories in 1 serving of Barbecued Burgers.
Calorie Breakdown: 33% fat, 25% carbs, 42% prot.
|
| Serving Size | per serve |
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