Barbecued Burgers

Rating
2.0 
Delicious turkey and beef burgers.
Yields Preparation Time Cooking Time
4 - -

Ingredients

Directions

1. Mince the beef and turkey meat yourself (if possible) to ensure leaner cuts.
2. Add all ingredients into a large bowl and mix well.
3. Separate mix into four equal portions and shape into burger patties.
4. Grill until ready, approximately 6-8 minutes per side (about 6 minutes on George Foreman grill).
5. Freeze any unused mixture.

Nutritional Summary

There are 269 calories in 1 serving of Barbecued Burgers.
Calorie Breakdown: 33% fat, 25% carbs, 42% prot.
Nutrition Facts
Serving Size per serve
Amount Per Serving
Calories
268
 
% Daily Values*
Total Fat
9.89g
13%
Saturated Fat
2.975g
15%
Trans Fat
0.348g
Polyunsaturated Fat
2.292g
Monounsaturated Fat
3.479g
Cholesterol
80mg
27%
Sodium
382mg
17%
Total Carbohydrate
17.34g
6%
Dietary Fiber
4.2g
15%
Sugars
4.16g
Protein
28.42g
Vitamin D
0mcg
0%
Calcium
66mg
5%
Iron
4.11mg
23%
Potassium
652mg
14%
Vitamin A
153mcg
17%
Vitamin C
8.9mg
10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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