| Yields | Preparation Time | Cooking Time |
|---|---|---|
| 4 | - | - |
| 1. | Pre-heat oven to 350 °F (175 °C). |
| 2. | Rinse off salmon filet. Place a sheet of aluminum foil on cookie sheet. Place fillet on aluminum foil. Cover with lemon juice. Sprinkle garlic powder on top of fillet. |
| 3. | Close foil over fillet. Place cookie sheet in oven. Bake 10 to 20 minutes (depending on thickness) until fillet flakes easily. |
| 4. | Enjoy with steamed vegetables and rice or other healthy vegetable side dish. |
|
There are 218 calories in 1 serving of Baked Salmon.
Calorie Breakdown: 52% fat, 5% carbs, 43% prot.
|
| Serving Size | per serve |
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