Name: Sweet Spaghetti with Mushrooms
Ingredients: 1/4 package parmesan cheese; 2 tbsps crumbled laurel leaves; 1 tbsp black pepper; 3 tbsps canola oil; 1 oz light butter; 1 lb ground turkey; 6 cloves garlic; 1 package onions; 24 oz tomato sauce; 1/2 cup soy sauce; 1/2 cup packed sugar; 1/2 lb spaghetti; 2 cups Swedish meatballs

Ingredients

1/4 package parmesan cheese

2 tbsps crumbled laurel leaves

2 cups swedish meatballs

Directions

1.	Heat pan with oil and butter.
2.	Sauté garlic until light brown.
3.	Add onions and glaze them.
4.	Add ground turkey and meatballs. Wait until light brown.
5.	Add pepper, bay leaf and soy sauce. Leave for 5 minutes. Don't let the sauce get too dry.
6.	Add cans of tomato sauce. Let it simmer for 30 minutes in a very low heat. This will give it a chance to extract juice from meat.
7.	Add sugar.
8.	Boil the spaghetti noodles until done. When serving, put the sauce on top of the spaghetti and sprinkle the parmesan cheese on top.

Nutritional Summary

There are 568 calories in 1 serving of Sweet Spaghetti with Mushrooms.

Calorie Breakdown: 33% fat, 45% carbs, 22% prot.

Nutrition Facts

Serving Size

per serve

Amount Per Serving

Calories

568

% Daily Values*

Total Fat

21.43g

27%

Saturated Fat

4.87g

24%

Trans Fat

0.207g

Polyunsaturated Fat

6.304g

Monounsaturated Fat

8.503g

Cholesterol

66mg

22%

Sodium

2184mg

95%

Total Carbohydrate

65.42g

24%

Dietary Fiber

5.4g

19%

Sugars

23.47g

Protein

32.95g

Vitamin D

0mcg

0%

Calcium

111mg

9%

Iron

6.11mg

34%

Potassium

921mg

20%

Vitamin A

47mcg

5%

Vitamin C

10.9mg

12%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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