| Yields | Preparation Time | Cooking Time |
|---|---|---|
| 4 | - | - |
| 1. | Sauté shrimp in cooking spray, fresh minced garlic, 1 teaspoon cumin, 1 tablespoon salsa and juice from 1 lime. |
| 2. | Make the white sauce separately using yogurt, mayonnaise, 1/2 lime juiced, remaining cumin, oregano, dill and cayenne pepper. |
| 3. | Serve in warm tortillas with sauteed shrimp, fresh cilantro, fresh limes, shredded cabbage, salsa and the white sauce. |
|
There are 234 calories in 1 serving of Shrimp Tacos.
Calorie Breakdown: 22% fat, 59% carbs, 20% prot.
|
| Serving Size | per serve |
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