Name: Peanut Butter Cookies
Ingredients: 1 large egg; 1 cup peanut butter; 12 servings 1 packet splenda (1 cup)

Ingredients

Directions

1.	Mix all 3 ingredients together and roll into 20 balls.
2.	Preheat oven to 350° F (175° C). Bake for 9 to 10 minutes - bake to the size of half dollars.
3.	Divide the number of cookies by the carbs in the peanut butter to get a count per cookie.
4.	Note: you can use creamy or chunky peanut butter.

Nutritional Summary

There are 87 calories in 1 serving of Peanut Butter Cookies.

Calorie Breakdown: 96% fat, 3% carbs, 2% prot.

Nutrition Facts

Serving Size

per serve

Amount Per Serving

Calories

87

% Daily Values*

Total Fat

9.45g

12%

Saturated Fat

5.908g

30%

Trans Fat

-

Polyunsaturated Fat

0.38g

Monounsaturated Fat

2.481g

Cholesterol

35mg

12%

Sodium

5mg

0%

Total Carbohydrate

0.57g

0%

Dietary Fiber

0g

0%

Sugars

0.51g

Protein

0.41g

Vitamin D

0mcg

0%

Calcium

4mg

0%

Iron

0.05mg

0%

Potassium

6mg

0%

Vitamin A

81mcg

9%

Vitamin C

0mg

0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.