| Yields | Preparation Time | Cooking Time |
|---|---|---|
| 3 | - | - |
| 1. | Preheat oven 450 °F (230 °C). |
| 2. | Rinse and pat fish dry (paper towel). Sprinkle with seasoning of choice. |
| 3. | Bake in oven for approximately 5 minutes. In the meantime, mix lime juice with olive oil. |
| 4. | Drizzle the lime/oil mixture over fish and sprinkle with parmesan cheese. Put under broiler for 2 minutes or until top of fish starts to brown. |
| 5. | Serve immediately. |
|
There are 203 calories in 1 serving of Parmesan Crusted Tilapia.
Calorie Breakdown: 59% fat, 3% carbs, 38% prot.
|
| Serving Size | per serve |
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