Name: Grilled Zucchini with Cheese
Ingredients: 1 tsp season salt; 4 large zucchini, 8-10" long; 8 oz reduced fat cheese, finely grated

Ingredients

1 tsp season salt

4 large zucchini, 8-10" long

8 oz reduced fat cheese, finely grated

Directions

1.	Preheat broiler and put rack into middle position. Wash zucchini and cut off ends. Cut into crosswise slices about 3/8 inches wide. It's important that all zucchini are equal size and slices are same width.
2.	Spray a large round or rectangular baking sheet with non-stick spray. Cover baking sheet completely with zucchini rounds, putting them as close together as possible. Sprinkle zucchini with season salt, and any other seasonings desired.
3.	Completely cover top of zucchini with grated cheese. Broil until cheese is browned and zucchini is barely tender, about 5-7 minutes. Serve immediately.

Nutritional Summary

There are 125 calories in 1 serving of Grilled Zucchini with Cheese.

Calorie Breakdown: 39% fat, 34% carbs, 28% prot.

Nutrition Facts

Serving Size

per serve

Amount Per Serving

Calories

125

% Daily Values*

Total Fat

5.72g

7%

Saturated Fat

3.425g

17%

Trans Fat

-

Polyunsaturated Fat

0.319g

Monounsaturated Fat

1.591g

Cholesterol

20mg

7%

Sodium

1009mg

44%

Total Carbohydrate

11.22g

4%

Dietary Fiber

2.4g

8%

Sugars

6.76g

Protein

9.26g

Vitamin D

-

Calcium

232mg

18%

Iron

0.83mg

5%

Potassium

689mg

15%

Vitamin A

118mcg

13%

Vitamin C

36.6mg

41%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.