Cauliflower and Cheese

Rating
3.0 
A low carb mock mac & cheese dish.
Yields Preparation Time Cooking Time
1 - -

Ingredients

Directions

1. Steam cauliflower until soft
2. Add cream, butter, grated cheddar, salt and pepper, onion powder, garlic powder and mustard to the hot cauliflower.
3. Cover with wrap and microwave 30 seconds. Stir until blended.

Nutritional Summary

There are 417 calories in 1 serving of Cauliflower and Cheese.
Calorie Breakdown: 67% fat, 13% carbs, 20% prot.
Nutrition Facts
Serving Size per serve
Amount Per Serving
Calories
417
 
% Daily Values*
Total Fat
32.22g
41%
Saturated Fat
20.047g
100%
Trans Fat
-
Polyunsaturated Fat
1.284g
Monounsaturated Fat
9.01g
Cholesterol
101mg
34%
Sodium
1685mg
73%
Total Carbohydrate
13.59g
5%
Dietary Fiber
5.3g
19%
Sugars
5.68g
Protein
21.43g
Vitamin D
0mcg
0%
Calcium
546mg
42%
Iron
1.99mg
11%
Potassium
506mg
11%
Vitamin A
273mcg
30%
Vitamin C
97.5mg
108%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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