| Yields | Preparation Time | Cooking Time |
|---|---|---|
| 2 | 5 mins | 45 mins |
| 1. | Cut potatoes into wedges or fries and place in bowl. |
| 2. | Add olive oil then add remaining ingredients and mix well until potatoes are coated. |
| 3. | Bake on baking sheet or in baking dish for 45 minutes at 450° F (220° C) fliping them once half way through. |
|
There are 240 calories in 1 serving of Baked Seasoned Fries.
Calorie Breakdown: 26% fat, 66% carbs, 8% prot.
|
| Serving Size | per serve |
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