| Yields | Preparation Time | Cooking Time |
|---|---|---|
| 2 | - | - |
| 1. | Place the clean and peeled shrimp in a skillet at medium heat. |
| 2. | Add the cream cheese and Italian seasonings and stir until well mixed. |
| 3. | In a 4 quart pot, put water to boil. While bringing the water to boil stir shrimp and add the butter. |
| 4. | Once water is boiling add the angel hair pasta and cook for 7 minutes or until al dente. |
| 5. | Drain pasta and serve on two dinner plates and divide the shrimp mixture on top of both pasta dishes. |
| 6. | Give pasta a light toss and enjoy. |
|
There are 573 calories in 1 serving of Angel Shrimp Pasta with Creamy Garlic Sauce.
Calorie Breakdown: 42% fat, 31% carbs, 27% prot.
|
| Serving Size | per serve |
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