| Cals 58 |
Fat 2.2 g |
Carbs 2.45 g |
Prot 6.51 g |
| Serving Size | 1 oz of boneless (yield after cooking) |
| Last updated | 21 Aug 07 07:33 AM |
| Source | fatsecret Platform API |
| Serving Size | Calories |
|---|---|
1 cubic inch with bone, cooked (yield after bone removed) |
|
1 oz, with bone of (yield after cooking, bone removed) |
|
1 oz, with bone of (yield after bone removed) |
|
1 oz of boneless (yield after cooking) |
|
1 fillet (5" x 2-1/2" x 3/8") |
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