HomeFoodsBeef Tenderloin (Lean Only, Trimmed to 1/4" Fat, Prime Grade)
Beef Tenderloin (Lean Only, Trimmed to 1/4" Fat, Prime Grade)
Common serving sizes
Cals
767
Fat
40.14 g
Carbs
0 g
Prot
94.26 g
There are 767 calories in 1 pound of Beef Tenderloin (Lean Only, Trimmed to 1/4" Fat, Prime Grade).
Nutrition Facts
Serving Size
1 lb
Amount Per Serving
Calories
767
% Daily Values*
Total Fat
40.14g
51%
Saturated Fat
16.057g
80%
Trans Fat
-
Polyunsaturated Fat
1.905g
Monounsaturated Fat
16.012g
Cholesterol
281mg
94%
Sodium
245mg
11%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
94.26g
Vitamin D
-
Calcium
27mg
2%
Iron
12.56mg
70%
Potassium
1665mg
35%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.